Looking for a fun and delicious treat to bake over your next campfire? These Campfire Cinnamon Twists are the perfect way to satisfy your sweet tooth in the great outdoors! Simple to prepare and incredibly rewarding to cook over the embers, they’re a delightful addition to any camping trip or backyard bonfire. If you love the warm spice of cinnamon and the novelty of campfire cooking, you’ll adore these twists!
Imagine peeling away layers of warm, slightly smoky, golden-brown dough, swirled with sweet cinnamon and sugar. These twists are a simple pleasure that brings a touch of home-baked goodness to your outdoor adventures. They’re a fantastic way to involve everyone in the campfire cooking process and enjoy a warm treat under the stars.
The Magic of Campfire Baking
There’s a unique charm to baking over an open fire. The gentle, indirect heat imparts a subtle smoky flavor that beautifully complements the sweet cinnamon. These Campfire Cinnamon Twists are a testament to the simple joys of outdoor cooking, transforming basic ingredients into a warm and comforting treat.
This recipe is adaptable and forgiving, making it perfect for the unpredictable nature of campfire cooking. The process is as much about the experience as it is about the delicious result.
Simple Ingredients, Delicious Results
These Campfire Cinnamon Twists require just a few basic ingredients: pre-made biscuit dough (for ease while camping), melted butter, cinnamon, and sugar. The magic happens as these simple components are transformed by the heat of the campfire into a warm, flaky, and sweet delight.
The pre-made dough makes preparation quick and easy at the campsite, allowing you to spend more time enjoying the outdoors.
Perfect for Campouts and Bonfires
These cinnamon twists are the ideal sweet treat for camping trips, backyard bonfires, or any outdoor gathering around a fire. They’re easy to handle and share, making them a fun activity and a delicious dessert for everyone to enjoy.
The warm, sweet, and slightly smoky flavor is especially comforting on a cool evening under the stars.
Easy Prep, Fun Campfire Cooking
Preparing these twists is incredibly simple. You’ll unroll or separate the biscuit dough, brush it with melted butter, and sprinkle it generously with cinnamon and sugar. Then, you’ll twist the dough strips and cook them over the campfire using skewers or by wrapping them around sticks.
The cooking process is interactive and fun, making it a great activity for kids and adults alike.
Serving Your Warm Twists
Serve these Campfire Cinnamon Twists warm, right off the skewers or sticks. The warm, sweet, and slightly smoky flavor is best enjoyed immediately. Be cautious as they will be hot!
Enjoy them on their own or with a simple glaze made from powdered sugar and a little milk if you have those ingredients available while camping.
A Sweet and Smoky Outdoor Treat
These Campfire Cinnamon Twists offer a unique and satisfying dessert experience that perfectly blends the comfort of cinnamon and sugar with the rustic charm of campfire cooking. They’re a simple yet delightful way to end a day of outdoor adventures on a sweet note.
The ease of preparation and the fun of cooking them over the fire make this a recipe you’ll want to bring on every camping trip.
Fireside Sweetness: Easy Campfire Cinnamon Twists!
Equipment
- Campfire with hot embers (not direct flames)
- Metal skewers (long enough to hold the twists over the heat) OR sturdy, clean sticks (prepared by removing bark and sharpening slightly)
- Heat-resistant gloves or tongs
- Small bowl for melted butter
- Small bowl for cinnamon-sugar mixture
- Brush (for buttering, optional)
Ingredients
- 1 can 8-12 count refrigerated biscuit dough (e.g., Pillsbury Grands!)
- 2-4 tablespoons unsalted butter melted
- 2-4 tablespoons granulated sugar
- 1-2 tablespoons ground cinnamon
Instructions
- Prepare the Dough: Carefully open the can of biscuit dough. If using large biscuits, you can slice them in half lengthwise to create longer strips.
- Butter and Spice: Brush each strip of dough with melted butter. In a small bowl, mix together the granulated sugar and cinnamon. Sprinkle the cinnamon-sugar mixture generously over the buttered dough.
- Twist the Dough: Twist each strip of dough several times to create a spiral shape.
- Cook Over Campfire (Skewers): Carefully thread 1-2 twisted dough strips onto each metal skewer. Hold the skewers over the hot campfire embers, rotating them frequently to ensure even cooking and prevent burning. Cook for approximately 5-10 minutes, or until the twists are golden brown and cooked through.
- Cook Over Campfire (Sticks): Wrap 1-2 twisted dough strips around the end of each clean stick. Hold the sticks over the hot campfire embers, rotating them frequently. Cook for approximately 5-10 minutes, or until the twists are golden brown and cooked through. Be cautious as the sticks can get hot.
- Serve: Carefully remove the cooked cinnamon twists from the skewers or sticks. Let them cool slightly before enjoying.
Notes
Cooking Time:
- Prep Time: 10 minutes
- Cook Time: 5-10 minutes per batch (depending on heat and thickness)
- Total Time: 15-20 minutes per batch
Serving Size:
- 8-12 twists (depending on the can of biscuits)
Estimated Calories (per twist, approximate):
- 100-150 calories (This can vary based on the size of the biscuits and the amount of butter and sugar used).
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